Friday, January 14, 2005
I contributed several of my recipes to a cookbook put out by Animal Trustees of Austin, as a fundraiser. Those of you who might want those recipes can find the cookbook here. It includes the salt-free summer pickles, the high-potassium fruit salad, three bean salad, black bean salad, and my most famous recipes, the cashew chili and the chickpea curry. Because we tried to give stuff animal related names, they are called "Chili and Chippy Chinchilla's Cashew Chili" and "Leapin' Lapin Legume Curry" in here, after my pet chinchillas and pet rabbits. So, while you can scroll through the archives here and find the recipes, if you'd like them in print, plus a bunch of other good vegetarian stuff, please help out ATA.
